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NUTRITION FACTS
Serving: water extract prepared from 50g yerba mate in 200ml of hot water.
AMOUNT PER SERVING | % VD (*) | |
---|---|---|
ENERGY | 21 KCAL = 88 KJ | 1 % |
CARBOHYDRATE | 4,7 g | 2 % |
PROTEIN | 0,6 g | 1 % |
TOTAL FAT | 0 g | 0 % |
SATURATED FATS | 0 g | 0 % |
TRANS FAT | 0 mg | 0 % |
DIETARY FIBER | 0 mg | 0 % |
SODIUM | 7 mg | 0 % |
YERBA MATE PROPERTIES
- Powerful Antioxidant
- Source of Vitamins
- Source of Minerals
- Energizing Effect
- Helps Reduce Bad Cholesterol
HOW TO PREPARE YERBA MATE?
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Fill ¾ parts of the mate cup with Yerba mate Amanda.
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Arranged so that it is accumulated on one side of the mate cup about 45°.
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Moisten the yerba with warm water in the empty half of the mate cup.
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Place the straw in the wet half of the mate cup, and then put water at 75°C always near the straw, without wetting the yerba mate.
FOLLOWING